Thursday 15th September from around 7-00pm
In so many ways Sicily is a microcosm of Italy.
It has volcanoes, mountains and beaches, together
with ancient cities containing a wealth of historical
architecture. Its volcanic soils and sub-tropical
climate nurture an abundance of oranges, lemons,
almonds, olives and grapes, and the surrounding
Mediterranean is rich in seafood.
Bella Di Cerignola olives – Parmesan Grissini
Prawns with pesto trapanese – Pizzette
Sarde a Beccafico
Fresh sardines with wild fennel , raisin and pine kernal; pasta
A large deep fried saffron risotto ball with Trudy’s ragu and buffalo mozarella
Sicilian aubergine stew, at room temperature
A typical celebration cake from Palermo- cake of the ‘seven veils’ ; a combination of alternate layers of chocolate and hazelnut
Gelato al limon
Lemon ice cream ‘lolly’
£30 per person
Menu may change slightly on the day depending on market availabilityGo Back To News
There are two FREE carparks within 5 minutes walk of the restaurant - just off the main high street.
Monday & Tuesday
Wednesday - Saturday
11am till 3pm (last food orders at 2pm)
6:30pm till 11.30pm (last food orders at 9pm)
12am till 4.30pm (last food orders at 2.45pm)
Please request a table on the ground floor when booking.